All you need is 20 minutes to whip up this pasta recipe! With a delicious Napoletana sauce starring garlic, olives and chilli, plus a sprinkling of creamy ricotta, this is one vegetarian meal that's bound to be a hit
Dinner doesn't get much easier than this! This prawn spaghetti recipe contains all the classic elements of a good pasta - garlic, tomatoes, chillies and salty capers. Serve for a simple yet sophisticated meal
Nici Wickes' ratatouille recipe has all the comfort of the hearty French vegetable stew with the added kick of spices from India. Serve with rice and pappadums for a delicious gluten-free vegetarian meal
Nici Wickes' tomato and bread bake recipe is all crunch and juice, deliciously sweet and sour. Serve as a side dish or enjoy as is for a tasty vegetarian meal. If you’re sensitive to tomatoes, try the acid-free variety
Nici Wickes' tomato tart recipe is so massively tasty, you'll have to stop yourself from eating the lot! Anchovies add a wonderful, melting saltiness and even if you are not sure you like them that much, give this a try – you’ll be converted!
Nadia Lim cleverly transforms an Italian antipasto classic into brunch fare with this bruschetta recipe. Simply topped with bacon, eggs and avo, this dish is perfect if you've got big group gathered for breakfast
Packed lunches just got a whole lot more delicious! This lunchbox pasta salad recipe is simple, tasty and can easily be adapted to suit the tastes of your child. Toss with creamy mayo dressing and enjoy!