Sweet Dish

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  • Raspberry, hazelnut and chocolate tart

    This decadent tart combines a silky chocolate topping with the sweet tang of raspberries and crispy hazelnut base. Give it a go for your next get-together and you'll be the star of the show!

    Woman's Day (NZ edition)|Feb 17, 2019

  • What to pack in your Valentine's Day picnic basket

    Take your special someone to the outdoors this Valentine’s Day with a picnic in your favourite romantic spot. Beach, hilltop or backyard, we’ve got all the recipes you’ll need to plan an al fresco feast worthy of any rom-com.

    Food To Love|Feb 12, 2019

  • How to make quick and easy gingernut truffles

    These gingernut truffles are the ideal way to get a bite-size of delicious flavour! A great gift idea or easy snack to get you through the working week.

    Food To Love|Feb 12, 2019

  • Frozen chocolate grapes

    Frozen grapes are a favourite little sweet treat – they’re a bit like candy! Dip or drizzle a bunch in dark chocolate for an extra indulgence.

    Food To Love|Jan 29, 2019

  • Grilled pineapple with cashew praline

    Taste the tropics with this grilled pineapple dish. Served with fresh coconut flesh, as well as homemade toppings of coconut labne and cashew praline, your tastebuds will be delightfully stunned!

    Woman's Day (NZ edition)|Jan 14, 2019

  • Blueberry cheesecake bars

    These blueberry cheesecake bars are the perfect sweet treat - mostly because they are free of refined sugar! Enjoy a piece for an afternoon snack at work or with a dollop of yoghurt for dessert.

    New Zealand Woman's Weekly|Jan 11, 2019

  • Strawberry shortcake roulade

    There's nothing more appealing than a creamy sponge dessert in summer! This recipe is a simple one with no rush to roll the sponge while it’s warm, so it’s stress-free as well as being delicious.

    New Zealand Woman's Weekly|Jan 11, 2019

  • Mango, passionfruit and coconut lassi

    This mango passionfruit and coconut lassi is a delicious addition to a breakfast spread or afternoon snack. Whip it up in just five minutes and enjoy the unbeatable burst of tropical sweetness.

    Commercial|Dec 07, 2018

  • Coconut and lime beignets

    Master the art of making beignets with this fun recipe. Spiked with the tangy, tropical flavours of coconut and lime, these pillowy French doughnuts are an afternoon snack you'll love making.

    Commercial|Dec 07, 2018

  • Sweet and salty pretzel wreaths

    These sweet and salty pretzel wreaths are such a fun idea for Christmas. Easily made in just 10 minutes, it's a great way to get in the festive spirit with the kids, and they're so delicious!

    Woman's Day (NZ edition)|Dec 03, 2018

  • Butterscotch marshmallow fudge

    There's nothing quite like the caramel creaminess of butterscotch, so add it together with marshmallows and fudge and you've got a winner! This recipe is perfect for a sweet Christmas gift.

    Nadia|Nov 28, 2018

  • Christmas cake brownie pops

    These Christmas cake brownie pops make great little presents for teachers or neighbours and can be wrapped and tied with pretty ribbon. Or keep them for a special treat on Christmas day!

    Nadia|Nov 28, 2018

  • S'mores rocky road

    Combine your favourite chocolate delicacies in this s'mores rocky road recipe, which is so addictive you won't be able to stop! With the crunch of biscuits and the softness of marshmallows, it's simply scrumptious.

    Nadia|Nov 28, 2018