Upgrade your usual sausage, ketchup and mustard hotdogs with these deliciously flavoursome chorizo buns. Served with generous lashings of our chimichurri and smoky red relish, this is a simple crowd-pleaser of a dinner!
This poke bowl recipe takes on the flavours of South America with quinoa, chimichurri sauce, jalapeño and corn chips. Serve for a tasty weeknight meal that takes this trendy dish in a delicious new direction
This Nici Wickes recipe nails these little bites that are a favourite in Brazil where they’re called pão de queijo, or cheese bread. They’re like choux pastry puffs or gougères, but much easier to make
What's ceviche, you ask? It's the ever-popular seafood dish that sees fish 'cooked' in the acidity of citrus juice. Fresh, light and perfect for warm weather, we share 8 easy recipes that'll see you enjoying this tasty dish in no time
This pork stew is a version of Brazil’s national dish, the black bean and pork concoction known as feijoada (pronounced fay-ju-ada). It takes time to prepare and cook, but there’s a real sense of achievement when it’s completed
Also known as 'Pollo a la Brasa', this iconic South American dish delivers flavourful, tender and juicy chicken every time. The two accompanying sauces offer hot and tangy counterpoints. Recipe courtesy of McCormick's.