Slowcook

Slow-cooked butterfly lamb leg

This butterflied lamb leg works well as a casual lunch paired with a salad or with some vegetables or rice for a more substantial evening meal. It tastes incredible when rubbed in some Moroccan-inspired spices.

New Zealand Woman's Weekly|Oct 29, 2019

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  • Our 10 most nourishing slow cooker chicken recipes

    Make dinner easier than ever thanks to these slow cooker chicken recipes. From a succulent honey mustard chicken dish to our all-too-simple chicken soup, these ideas will make your evenings carefree and delicious.

    Food To Love|Aug 08, 2019

  • Slow-braised beef shin

    These short, chilly days are perfect for settling this slow-braised beef shin in the oven in the afternoon so that the aromas waft through the house for the rest of the day, tantalising our taste buds until dinnertime.

    New Zealand Woman's Weekly|Jul 29, 2019

  • Lamb and split peas

    This dish is wonderfully flavourful – and economical as it uses shoulder lamb chops. The lamb and split peas are cooked slowly over two hours, resulting in a beautifully tender and wholesome meal.

    New Zealand Woman's Weekly|Jul 29, 2019

  • Potato and mushroom pie

    For a vegetarian meal that is warming, nourishing and full of flavour, you can't look past this potato and mushroom pie. This recipe makes three 1-litre pies, so it's perfect for a night of winter entertaining.

    Woman's Day (NZ edition)|Jun 12, 2019

  • Lamb stew with rosemary dumplings

    Beautifully tender lamb meat falls off the bone in this rich and hearty lamb stew, which is a fantastic idea for a winter family dinner. Homemade onion and rosemary dumplings give the dish the perfect finish!

    Woman's Day (NZ edition)|Jun 12, 2019

  • Sweet and sour slow-cooker pork

    Filled with exceptional flavour, this deliciously comforting sweet and sour slow-cooker pork is perfect served with rice for a filling midweek meal

    Woman's Day (NZ edition)|Sep 17, 2018

  • Slow-cooked goan pork curry

    Fill your home with the aroma of slow-cooked magic! This fresh and fiery goan pork curry will soon become a new family favourite and is brilliant served with salad and Indian-style flatbread.

    Woman's Day (NZ edition)|Aug 20, 2018

  • Slow-cooked Italian beef rolls in tomato sauce

    These incredible slow-cooked Italian beef rolls in tomato sauce delivers huge flavour and is brilliant served with pasta or mashed potatoes and some fresh steamed greens.

    New Zealand Woman's Weekly|Apr 30, 2018