This tray-baked mullet is a complete (and completely delicious) meal when paired with kūmara and carrots - then drizzled with our green herb pepper dressing! Whipped up in one pan, it couldn't be easier.
This is such a scrumptious way to cook mussel fritters. A hint of curry, a few smoked mussels, plus the fresh ones, takes these to the next level. Enjoy for a weekend breakfast or quick dinner!
These crispy fish tacos are packed with the delightful crunch of fried fish and punch of Exotic Food's Sriracha Mayonnaise. Serve with a drizzle of soy sauce and Chinese five-spice for extra kick.
This prawn and oyster platter is the perfect accompaniment to any summer event. With two fantastic sauce recipes, and lots of lemon to serve, this will keep all your guests happy.
Try this fish with mint and lemongrass dish for a meal packed full of the delicious fresh flavours of lime, chilli, mint and coriander. Serve with vermicelli noodles for the perfect dinner.
Bring the delicious flavours of Exotic Food Hoisin Sauce to your kitchen with this Hoisin salmon fillets recipe. Served with tasty wok-fried vegetables, dinnertime will become an absolute treat.
Fish pairs wonderfully in this Nici Wickes recipe with smoked mussels and spicy harissa dressing. Fire up the barbie and get these delicious North African flavours cooking.
Get a tangy and spicy kick with this fantastic lime and chilli-glazed fish recipe. Serve it with a side of salad and brown rice for a delicious meal that will be on the table in 20 minutes.
Light and delicious, this sumac salmon dish with pickle and turmeric is sure to be a hit. Sumac is also a powerhouse in terms of health benefits, so all the more reason to go for seconds!
This combination of jerk fish, slaw, avocado cream and harissa yoghurt is all sorts of delicious. Prepare it ahead of time for an easy pull-together midweek dinner.
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