I like to kid myself that this wonderful chocolate cake is so full of quinoa, I can eat as much as I like! For the refined sugar-free version, skip the frosting.
These healthy and delicious savoury muffins are from Amy Chaplin's book, 'At Home in the Whole Food Kitchen'. The mashed sweet potato in the muffin mix adds a pleasantly moist and sweet background to the onions, herbs and delicate crunch of black quinoa.
Feeling creative in the kitchen tonight? Twist up the regular rice dish with this middle eastern inspired quinoa, currant & carrot pilaf - Quick and delicious!
This fresh, healthy salad combines quinoa, broccolini and asparagus to create a delicious side dish that works perfectly with some grilled meat or fish. This recipe is extracted from Tobie Puttock's book, 'The Chef Gets Healthy.'
This gorgeous eggplant dip is perfect served with homemade olive oil quinoa crackers. This is a classic recipe by Kate Gibbs, from her new book 'Margaret and Me'.
Kids' parties aren't complete without a plate of chocolate crackles. If you're interested in a fancy version that will appeal to grown-ups, try this recipe, with puffed quinoa and goji berries.
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