Pie Or Tart

Winter vegetable pie with homemade tomato sauce

If you’re trying to incorporate more veges into your weeknight meals, then we’ve got you covered. This hearty vege pie is tasty and nourishing, and will leave you with enough leftovers for everyone's lunch.

Nadia|Aug 14, 2019

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  • Squished apple tart

    Pastry, caramelised apple and ice cream is a combination that’s pretty hard to beat. This is more or less a fine apple tart but the apple becomes almost like an apple-sauce topping. It’s delicious.

    Nadia|Jul 21, 2019

  • Rich dark chocolate tart with poached pears

    This luxurious tart is the ultimate in sweet indulgence. Rich, silky dark chocolate is topped with delightful honeyed walnuts and served alongside juicy poached pears - what more could you want in a dessert?

    Food|Jul 19, 2019

  • 18 pastry meals to indulge in this winter

    Who can resist the delicious piping hot smell of pastry wafting through the house during the chilly months? Warm up from the inside out with this sensational range of sweet and savoury pies, tarts or galettes. Sort through these mouth-watering recipes for a winning weeknight dinner or delectable family treat!

    Food To Love|Jul 16, 2019

  • Spinach, blue cheese and ricotta galettes

    Cheese lovers, listen up - these spinach, blue cheese and ricotta galettes are a dream come true! Encased in a golden pastry shell and topped with walnuts, this recipe is everything you need for a midweek dinner.

    Nadia|Jul 11, 2019

  • Vanilla custard and burnt-toffee tart

    This crème brûlée-inspired tart is the ultimate in sweet decadence, with its crunchy burnt-toffee topping and oozy vanilla custard filling. Serve chilled or just-caramelised for a satisfying crack and silky inner.

    Nadia|Jul 03, 2019

  • Pear tarte Tatin

    A tarte Tatin is fast, simple and always a pleasure to eat. For this pear version, we’ve poached the pears quickly to infuse them with flavour, and to help soften any that are underripe. Enjoy for a sweet and indulgent dessert.

    Nadia|Jul 03, 2019

  • Fish pie with kūmara topping

    Poached fish is mixed into a creamy white sauce and covered in a cheesy kūmara topping in this fish pie recipe, taking the family favourite to new heights. It's so simple to pull together and will always be a crowd-pleaser!

    Nadia|Jul 03, 2019

  • Eggplant and tomato pies with cheesy yoghurt tops

    Covered in a layer of delicious cheesiness, these little pies are incredibly moreish! They're packed with eggplant, tomatoes and mushrooms, making for a tasty combination of vegetarian goodness.

    Food|Jul 01, 2019

  • Walnut, whiskey and salted caramel pie

    This pie is given a lively hint of spice from the addition of rye whiskey, which pairs magically with walnuts and salted caramel. Complete with a homemade sweet pastry base, this recipe is all you need for a winter dessert.

    New Zealand Taste|Jun 18, 2019

  • Spiced pumpkin pie with maple crème

    Mum just loves a pumpkin pie and she’s always experimenting with them. This is her best yet! Served cool with silky maple crème, this luscious pie is everything you could desire in a winter dessert.

    New Zealand Woman's Weekly|Jun 17, 2019

  • Chicken, mustard and bacon pan pie

    This lid-only pie is so easy to put together and it’s a favourite with everyone who tries it. It's an ideal size for one or two people, leaving a little bit left over for a tasty lunch the next day.

    New Zealand Woman's Weekly|Jun 17, 2019

  • Broccoli and three cheese pie

    We love this pie, which is really a tart, given it doesn’t have a lid! Combining the magic of goat's cheese, mozzarella and feta in a homemade gluten-free shell, it's a tantalising dish that is perfect for a midweek dinner.

    New Zealand Woman's Weekly|Jun 17, 2019