Pastry

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  • Easy blueberry danish pastries

    Treat yourself to a homemade weekend brunch with these divine blueberry danish pastries. They're simple to make but will add a taste of luxury to your morning.

    Food|Feb 05, 2019

  • Apricot and rosemary pistachio tart

    This gorgeous apricot and rosemary pistachio tart screams effort when, really, it’s quite simple to put together! Serve with ice cream for a scrumptious dessert.

    New Zealand Woman's Weekly|Jan 25, 2019

  • Plum breakfast pastries

    You'll love whipping up these plum pastries for breakfast – they’re fast to prep and cook, and so much cheaper than ducking out to buy Danish pastries from a bakery.

    New Zealand Woman's Weekly|Jan 23, 2019

  • Rustic plum and strawberry crostata

    A rustic Italian tart, or crostata, is the perfect vehicle for plums - and their combination with warm, juicy strawberries is just divine! Try this gluten-free version for a luscious dessert.

    New Zealand Woman's Weekly|Jan 23, 2019

  • Favourite picnic hand pies

    Filled with silverbeet and cheese, and served with a tasty chutney or relish, these little pies are a family favourite. Have fun whipping up a batch for a picnic or a hunger-busting afternoon tea.

    New Zealand Woman's Weekly|Jan 07, 2019

  • Mini fruit and custard tarts

    These delicious mini fruit and custard tarts are incredibly easy to make, but will make you the star of your next dinner party. Could dessert get any cuter?

    New Zealand Woman's Weekly|Oct 25, 2018

  • Leek tart with panzanella salad

    Whip up this leek tart for an easy, healthy and extra tasty idea for dinner. Pair it with a side of panzanella salad for the ultimate vegetarian meal!

    Woman's Day (NZ edition)|Oct 24, 2018

  • Easy courgette, cream cheese and herb picnic tart

    This easy courgette tart recipe is a favourite of Nici Wickes. It’s good served at room temperature with chutney, which makes it perfect for taking on your next picnic as a delicious vegetarian bite

    New Zealand Woman's Weekly|Feb 21, 2018

  • Camembert pithivier with spiced grape compote

    Cheese fans, this one's for you! This camembert and grape pithivier recipe will be a superstar addition to your next cheese platter. Serve with crusty bread or crackers to scoop up all the gooey goodness

    Food|Feb 19, 2018

  • 12 of the best savoury tart recipe ideas to try

    A good tart truly does make the perfect lunch, light dinner or picnic staple. Try our best savoury tart recipes including mushroom, corn, bacon, tomato, blue cheese, beetroot and spinach. Dig in!

    Now to love|Feb 02, 2018

  • Vegetarian antipasto tart

    This easy antipasto tart recipe is simply delicious. Mix up the toppings according to what you have in the fridge and serve warm or cold for a vibrant lunch or vegetarian dinner

    Food|Mar 28, 2017

  • Venison and cranberry pie

    This venison and cranberry pie recipe is taken to delicious new heights with the addition of homemade short pastry. Serve for a comforting family meal that's just a little bit fancy

    Food|Jan 17, 2017

  • Strawberry galettes

    Nothing says summer like a bright red, plump, heart-shaped strawberry. There are so many ways to enjoy this deliciously juicy, super sweet fruit, like this scrumptious strawberry galettes recipe

    Food|Nov 14, 2016