Avocado lovers won't be able to resist Nadia Lim's recipe for guasacaca, Venezuelan-style guacamole. Packed with avocado, herbs, capsicum, garlic and lime, this delicious sauce will be your new fave side
Nadia Lim shares her recipe for chilaquiles (pronounced ‘cheela-kee-less’) which are like fancy nachos without the melted cheese. This tasty dish makes a delicious starter, casual lunch or snack with beers
Getting your 5+ a day doesn't get much more delicious than this! This recipe sees Mexican seasoned beef paired with quinoa, pineapple, avocado and corn salsa to create a fresh meal the family will love
Swap those sammies for a more exciting lunchbox filler with this quesadilla recipe. Filled with ham, cheese, pineapple and spinach for a dose of greenery, these quesadilla will be a hit with Hawaiian pizza fans
Nadia Lim's nacho recipe is perfect for camping. Prepare the mince before you set off and transport it in a chilli bin, then put the nachos together on your first night at the campsite – dinner will be a breeze!