Lemon

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  • Lemon meringue pie shots

    These lemon meringue pie shots are about to become your favourite new dessert. Super easy to make and combining the flavours we all know and love, one will never be enough.

    New Zealand Taste|Oct 26, 2018

  • Lemon honey chicken with broccolini

    This sweet and sticky lemon honey chicken is made up of ingredients you probably already have in your kitchen and is fantastic accompanied with quinoa and broccolini for a tasty midweek meal.

    Woman's Day (NZ edition)|Sep 03, 2018

  • Marietjie’s Choux Puffs with Lemon Blancmange

    Introducing the winning recipe in Food magazine’s NZ’s Best Dessert competition, run in association with Chelsea Sugar. It was created by Marietjie Swart, who has earned the title of Food’s Dessert Queen!

    Supplied|Aug 05, 2018

  • Lemon and vanilla custard tart

    Nadia's perfectly balanced silky lemon and vanilla custard is a great dessert to share with loved ones.

    Nadia|Aug 02, 2018

  • Non-alcoholic inspo

    The trend for wellness and sobriety has brought with it a demand for better non-alcoholic options. How about continuing dry July and try Seedlip, the world's first distilled non-alcoholic spirit.

    Food To Love|Jul 30, 2018

  • Lemon curd and coconut steam pudding

    Golden syrup steamed pudding is always a hit, but now we're more inclined towards Nici's lemon curd and coconut version – it’s so sweet and perfectly tangy, buttery and soft!

    New Zealand Woman's Weekly|Jul 30, 2018

  • Gluten-free lemony shortbread

    Lemony shortbread is a beaut baking option for those following a gluten-free diet as its closed texture lends itself to the use of gluten-free flours. This recipe is good to keep on hand in the tins.

    New Zealand Woman's Weekly|Jul 12, 2018

  • Mini lemon meringue cupcakes

    These beautifully zesty mini lemon meringue cupcakes are the perfect treat to enjoy with friends and family for afternoon tea with a hot cup of tea or coffee.

    Woman's Day (NZ edition)|Jun 19, 2018

  • 12 incredible lemon recipes

    Overloaded with lemons? Why not try one of these incredible recipes that have the perfect amount of added zest. From wine braised chicken thighs to lemon yoghurt cake, the FoodToLove team has 12 essential recipes to help you use up all those extra lemons.

    Food To Love|Jun 13, 2018

  • Nici's little marmalade cakes

    These light and buttery marmalade cakes by Nici Wickes are perfect for morning or afternoon tea. They’re so quick and easy to make that even young children can give them a try.

    New Zealand Woman's Weekly|May 29, 2018

  • Mini gluten-free blackberry and lemon friands

    Nadia Lim's friand recipe is a must-try for gluten-free bakers! Gently spiked with lemon zest and topped with blackberries, these mini friands will be the star of your next morning or afternoon tea

    Nadia|Mar 15, 2018

  • Little courgette and currant cakes with cream cheese icing

    Nici Wickes' recipe creates little courgette cakes that are so light and fluffy, and the currants add bursts of tartness. Serve slathered with lush cream cheese icing and ribbons of lemon zest for the ultimate treat

    New Zealand Woman's Weekly|Mar 12, 2018

  • Easy lemon tart with candied lemon slices

    Nothing fancy, just good old-fashioned baking! There’s just something about a classic lemon tart that can’t be topped. We love how this recipe walks the fine line between lush and decadent and light and zingy

    Nadia|Feb 26, 2018