Kumara

Kumara and onion pizza

This simple, affordable and delicious meal is perfect for a midweek dinner. Whether it's the crispy pita bread, slices of kumara, or the vintage cheddar that tickles your taste buds, these homemade pizzas are a sure crowd pleaser.

New Zealand Taste|May 14, 2019

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  • Sweet potato hash brown with eggs

    Make a mouth-watering brunch from scratch with Nici Wickes' sweet potato hash brown recipe, which takes just 15 minutes to prepare! Fry up some eggs and bacon on the side for a filling and delicious meal.

    New Zealand Woman's Weekly|May 13, 2019

  • Lamb and red wine shepherd's pie with creamy kumara topping

    As far as comfort food goes, this lamb and red wine shepherd's pie is at the top of our list. The smooth kumara topping is a perfect match for the rich, flavoursome filling, creating a dish that will warm your soul.

    Food|May 07, 2019

  • Roast kūmara, green bean, corn and feta frittata

    This nourishing dish is perfect as a simple but delicious family dinner. Combining the sweetness of kūmara with the saltiness of feta, and served with homemade tomato relish, Nadia Lim's frittata is always a hit!

    Nadia|Apr 11, 2019

  • Beef and veg pot pies with kumara topping

    These deliciously warming beef and veg pot pies are a fantastic family dinner for a colder night. Topped with a heavenly mixture of kumara and goat's cheese, everyone will love this tasty dish!

    Woman's Day (NZ edition)|Mar 27, 2019

  • Warm kumara and bacon with mustard dressing

    A filling salad, the sweetness of the kumara is tempered by the salty bacon and lovely crunch of pomegranate seeds and snow peas.

    New Zealand Woman's Weekly|Feb 03, 2019

  • Orange kumara and ricotta gnocchi

    It doesn’t get more delicious than this orange kumara and ricotta gnocchi with fresh tomato sauce. Channel your inner Italian chef and create this dish for dinner in less 40 minutes.

    Woman's Day (NZ edition)|Oct 25, 2018

  • Mexican-style kumara

    Bursting with flavours, this healthy, colourful and quick to prepare Mexican-style kumara dish is a tasty idea for a delightful midweek dinner.

    Woman's Day (NZ edition)|Oct 25, 2018

  • Bean, corn and kumara enchiladas

    Nadia Lim's delicious bean, corn and kumara enchiladas recipe is a brilliant update on a comfort-food classic that will fill you and your family up without weighing you down

    Nadia|May 28, 2018

  • 12 delicious side dish recipes to try this autumn

    Autumn just got more delicious! These side dish recipe ideas are packed with seasonal produce and warming flavours that are perfect for cooler weather. From roast vegetables to hearty salads, these dishes are sure to go down a treat.

    Now to love|Mar 20, 2018

  • Oven-baked frittata with roasted kumara, chorizo and feta

    Nothing beats a frittata when you're after a quick and economical meal! This recipe sees roasted kumara, chorizo sausage and feta cheese give a tasty flavour twist to this simple oven-baked frittata

    Woman's Day (NZ edition)|Mar 12, 2018

  • Caramelised roast yams with maple syrup and dukkah

    For a gluten and dairy-free side dish everyone will love, you can't go past Nadia Lim's yam recipe. Roasted until lightly caramelised with maple syrup and dukkah, these yams will go down a treat with your next roast

    Nadia|Feb 26, 2018

  • Spiced kumara cake with orange syrup and frosting

    This kumara cake recipe is a showstopper! Superfood kumara adds an unbeatable moistness and texture to this cake, while citrusy orange takes the frosting, syrup and topping to a whole new level

    Food|Feb 19, 2018