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The Federal Delicatessen's matzo ball soup

Federal Delicatessen’s matzo ball soup

Executive chef Kyle Street shares The Fed's famous matzo ball soup recipe. This matzo ball soup (or ‘Jewish penicillin’) goes the non-traditional route by replacing the matzo meal with toasted and ground leftover Best Ugly bagels
Matzah ball chicken broth

Matzah ball chicken broth

Stock will go cloudy if it boils rapidly. The bouquet garni, French for “garnished bouquet”, is a bundle of herbs usually tied together with string and mainly used to prepare soup, stock, and stews. The bouquet is cooked with the other ingredients, but is removed prior to consumption. Note
bagels

Bagels

Bagels are traditionally served warm with smoked salmon and cream cheese, but any filling will do. Store them in a sealed plastic bag at room temperature or wrap tightly in foil and freeze. Refrigerator storage will dry them out.
bagel chips

Bagel chips

These bagel chips are just perfect served alongside soups or dips. The sprinkling of the dried oregano turns the humble chip into a fragrant and tasty snack just right for dipping. You might also add a touch of salt.
blueberry bagels

Blueberry bagels

Treat yourself this weekend to these amazing homemade blueberry bagels with cream cheese.
RUGELACH

Rugelach

Rugelach, while they can be eaten throughout the year, are a Hanukkah tradition. The dough is usually made with cream cheese, and the fillings can include fruits, nuts, jams and chocolate. Sprinkle the dough lightly with ground cinnamon for extra spice. Note