Ice Cream

Homemade strawberry toppas

Jani and I spend hours on our photoshoots and inevitably share childhood food stories as memories are triggered by different ingredients. One recent discovery is our shared love of Strawberry Toppa ice blocks – that delicious Kiwi invention of the 1950s. The rather rustic icy treats on these pages are our version of the sublime relationship between strawberries and cream – with a cheeky, grown-up twist. Photographs by Jani Shepherd and styling by Fiona Hugues; Gatherum Collectif.

New Zealand Taste|Jan 11, 2016

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  • Christmas pudding sundaes with salted caramel

    These little sundaes are a hit! Leftover pudding, or Christmas cake, goes so well with vanilla ice cream and a generous drizzle of home-made salted caramel. Simply irresistible!

    New Zealand Woman's Weekly|Dec 23, 2015

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    Australian Women's Weekly|Dec 02, 2015

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    Australian Women's Weekly|Dec 01, 2015

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    Australian Women's Weekly|Oct 23, 2015

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    New Zealand Taste|Oct 15, 2015

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    Australian Women's Weekly|Oct 14, 2015