High Tea

Apple and raspberry meringue tart

It's no mystery why this luscious dish is such a classic - just take one bite of the crispy base, soft fruity centre and fluffy meringue top to experience pure dessert joy.

Recipes Plus|Dec 30, 2014

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  • Baked stuffed apples with creme anglaise

    Sweet, juicy baked apples are stuffed with sweet sultanas and crunchy walnuts, this delicious dessert is wonderful served with a rich vanilla creme anglaise sauce.

    Recipes Plus|Dec 30, 2014

  • Walnut cream pikelet stack

    These decadent pikelets are perfect for a lazy weekend breakfast. Stacked with sliced banana, crunchy toasted walnuts, and an indulgent chocolate sauce, this dish will delight the whole family.

    Woman's Day|Dec 30, 2014

  • Walnut bubble biscuits

    Deliciously moorish, these sweet biscuits are packed full of chewy dried fruit and crunchy walnuts. Perfect served fresh out of the oven and shared with loved ones.

    Everyday Food|Dec 30, 2014

  • Chocolate panna cotta

    Create these divine creamy chocolate pana cotta desserts for your family in no time at all. Beautiful served with fresh strawberries and cream, they are the perfect sweet treat to end a beautiful meal.

    Woman's Day|Dec 30, 2014

  • Lamington sponge cake

    We've added a delightful twist to the much loved Australian dessert, sandwiching light and fluffy lamingtons around a layer of fresh whipped cream.

    Woman's Day|Dec 30, 2014

  • Bounty loaf

    Bursting with coconut and topped with fluffy icing, this is a scrumptious teatime treat.

    Woman's Day|Dec 30, 2014

  • Marble cake

    Whether you're baking for a high tea, party or simply a treat this classic cake will delight in taste and appearance.

    Australian Women's Weekly|Dec 30, 2014

  • Muesli jam drops

    Use any type of jam you like to make these yummy morsels with muesli. A snack everybody will love.

    Recipes Plus|Dec 30, 2014

  • Plum and almond upside-down cake

    Turn your day around with this sublime vanilla butter cake, topped with juicy plums and flaky almonds.

    Australian Women's Weekly|Dec 30, 2014

  • Mini quiches

    With all the decadence of a miniature high tea treat you'll enjoy the burst of flavour these capsicum quiches provide.

    Australian Women's Weekly|Dec 30, 2014

  • Ruby grapefruit tea cake

    Get out the teaset for tea and grapefruit with this delightful teacake with ruby grapefruit.

    Australian Table|Dec 30, 2014

  • Chocolate rum truffles

    These gorgeous creamy chocolate rum truffles are perfect enjoyed as a decadent small treat. Wrap them in cellophane and a ribbon and give them as homemade gifts for Christmas and birthdays.

    Woman's Day|Nov 29, 2014

  • Coconut cherry strudel

    Add some sweet and sour bliss to an Austrian favourite. Layered with nutritious morello cherries, cinnamon, coconut and delicate filo pastry, this is sure to please your tastebuds.

    Australian Women's Weekly|Nov 29, 2014