It's hard to imagine a better pairing than tender seasoned lamb and mint yoghurt. Served with pitta bread, this becomes the ideal cocktail or finger food for any upcoming party of family gathering.
Perfect served with a fresh side salad or passed around as finger food at a barbecue, these Greek lamb skewers are a sure-fire crowd pleaser. Threaded with baby chat potatoes, onions, capsicum and sprinkled with crumbled feta and fresh oregano, these skewers are grilled to perfection.
A staple of Greek cuisine, dolmades are rich in flavour with pine nuts, sultanas, onions and rice wrapped in vine leaves and drizzled with lemon juice and olive oil.
Serve up a healthy, tasty lunch with this vegetarian dish. Enjoy the barbecued vegetables and salty slices of haloumi combined with a fresh and zesty lemon basil dressing.
A traditional Greek dish, Moussaka is an eggplant and beef based dish that is baked with a rich, creamy cheesy topping to create a divine, hearty one-pot dinner, perfect for pleasing hungry families.
This traditional Greek dessert is beautiful enjoyed after any meal. Smooth creamy, vanilla spiced rice is simmered on the stove top to form a sweet pudding. Top with cinnamon for a real flavour sensation.
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