Fish

Crispy fish tacos with Asian slaw and sweet soy sauce

These crispy fish tacos are packed with the delightful crunch of fried fish and punch of Exotic Food's Sriracha Mayonnaise. Serve with a drizzle of soy sauce and Chinese five-spice for extra kick.

Commercial|Dec 20, 2018

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  • Fish with mint and lemongrass

    Try this fish with mint and lemongrass dish for a meal packed full of the delicious fresh flavours of lime, chilli, mint and coriander. Serve with vermicelli noodles for the perfect dinner.

    Woman's Day (NZ edition)|Nov 19, 2018

  • Crispy-skinned fish with harissa dressing

    Fish pairs wonderfully in this Nici Wickes recipe with smoked mussels and spicy harissa dressing. Fire up the barbie and get these delicious North African flavours cooking.

    New Zealand Woman's Weekly|Nov 09, 2018

  • Lime and chilli-glazed fish with salad and brown rice

    Get a tangy and spicy kick with this fantastic lime and chilli-glazed fish recipe. Serve it with a side of salad and brown rice for a delicious meal that will be on the table in 20 minutes.

    Woman's Day (NZ edition)|Nov 01, 2018

  • Jerk fish with slaw and harissa yoghurt

    This combination of jerk fish, slaw, avocado cream and harissa yoghurt is all sorts of delicious. Prepare it ahead of time for an easy pull-together midweek dinner.

    Food|Oct 30, 2018

  • Master the art of filleting fish

    Nail any seafood recipe with our simple guide to filleting fish. These steps will teach you the basics of filleting, so you can then marinate and cook your fish however you like!

    Woman's Day (NZ edition)|Aug 31, 2018

  • Fennel slaw and crispy fish sliders

    These bite-sized fennel slaw and crispy fish sliders are nothing but delicious. Serve with an extra dollop of aioli for the perfect end-of-week dinner that the whole family will love!

    Food|Jun 18, 2018

  • Persimmon salsa with crispy fish

    This bright and delicious persimmon salsa recipe makes a great condiment for crispy fish to create a flavoursome midweek meal

    Woman's Day (NZ edition)|May 21, 2018

  • Crispy fish burgers with spicy tomato mayo sauce

    Create a takeaway favourite at home with this delicious crispy fish burger recipe. Fried to perfection then served on a soft roll with fries, salad and spicy homemade sauce, this recipe is a winner

    Woman's Day (NZ edition)|Apr 13, 2018