Feijoa

Feijoa colada

Fresh, fruity and wonderfully light, this delicious feijoa colada recipe is the perfect Autumn treat to sit down and relax with

Food|Apr 25, 2018

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  • Feijoa, pistachio and lime loaf

    Drizzled with honey and scatter with chopped pistachios, this scrumptious feijoa, pistachio and lime loaf is the perfect recipe to make the most of this versatile in season fruit

    Food|Apr 25, 2018

  • Feijoa smoothie with banana and vanilla yoghurt

    Got lots of feijoas on your hands? Drink 'em! This feijoa smoothie recipe is packed with spinach, vanilla yoghurt and bananas to create a super creamy drink. Serve breakfast bowl style with muesli for a real treat

    Nadia|Feb 08, 2018

  • Poached feijoas with orange, cinnamon and spices

    Enjoy feijoas for months to come with this delicious poached feijoa recipe. Infuse with zesty orange and warming spices like cinnamon and star anise, then jar and serve with ice cream, brownies or porridge. Yum!

    Nadia|Feb 08, 2018

  • Little feijoa, ginger and nut loaves with lemony icing

    This feijoa recipe creates little loaves of heaven! Spiked with ginger and nuts then drizzled with lemon icing, these pint-sized bakes are delicious served with crystal ginger for a divine autumn treat

    Nadia|Feb 08, 2018

  • Feijoa slice with coconut crumble topping

    Make the most of feijoa season with this moreish feijoa slice recipe. With a golden base, cinnamon and feijoa filling and coconut crumble topping, this is a sweet treat you've got to try while you can

    Nadia|Feb 08, 2018

  • Oat hotcakes with feijoa and apple sauce

    Hotcakes are taken to a delicious new level in this tasty recipe. Oaty, vanilla laced hotcakes are served with a sweet and fragrant feijoa and apple sauce for an autumn breakfast the whole family will love

    Nadia|Feb 08, 2018

  • Feijoa and apple pie with spiced spelt pastry

    Eleanor Ozich's feijoa and apple pie recipe is tangy and sweet, but not overly so. Serve with thick Greek yoghurt or gently whipped cream for a divine autumn dessert feijoa lovers won't be able to resist

    New Zealand Taste|May 23, 2017

  • Banana and feijoa bread with coconut topping

    Eleanor Ozich's banana and feijoa bread recipe sparkles with warm flavours including cinnamon, vanilla and almond. Slice thickly and slather in butter for an indulgent breakfast or mid-morning treat

    New Zealand Taste|May 23, 2017

  • Feijoa, lime and poppy seed muffins

    Dive into this season's feijoa frenzy with this irresistible feijoa, lime and poppy seed muffin recipe. Gently spiced with ginger and topped with sugared feijoas, this recipe is an autumn essential

    New Zealand Taste|May 15, 2017

  • Feijoa conserve

    This conserve recipe is a must-try for any feijoa fiend. Serve alongside your favourite soft cheese and gourmet crackers or gift a jar to loved ones

    New Zealand Taste|May 15, 2017

  • Feijoa crème brûlée

    A French classic gets a very Kiwi twist in this gorgeous feijoa crème brûlée recipe. Crack into these stunning desserts at your next special autumn occasion

    New Zealand Taste|May 15, 2017

  • Feijoa and coconut granola

    Sarah Sears shares this stunning feijoa and coconut granola recipe starring Little Beauties - peeled, air dried and sliced feijoas from her family's Nelson farm that can be enjoyed all year round

    New Zealand Taste|May 15, 2017

  • Feijoa and apple upside-down cake

    Because feijoa and apple seasons coincide, it seems only right to pop them both into one cake! They work well in this moist upside-down cake recipe from Nici Wickes

    New Zealand Woman's Weekly|May 15, 2017