It's been a great year, and now it's time to soak up some sun and kick back and relax with friends and family. This New Years menu offers the best of the season, with easy shared plates and bright, summery sweets.
‘Tis the season for eggplants! Turn them into these ideal “burgers”, which will satisfy everyone at the party this summer, not just vegetarians. These are a flavour explosion, pure and simple.
This chunky substantial dip with exotic notes is a simply sublime marriage with the Sesame, Cumin & Coriander Flatbread by Huntley & Palmers, that will turn you into an aubergine lover after a couple of bites. Roasting them not only makes this an easy dish to prepare but adds wonderful caramel flavours. Grab a box of Flatbreads and an aubergine or two and try it - you won’t be disappointed.
Nourish yourself with this wholesome and delicious walnut and miso filled eggplant with radish salad. A perfectly balanced vegetarian dish full of goodness.
These eggplant parmigiana "meatball" subs are a delicious vegetarian alternative to traditional meatballs. Healthy, wholesome and full of flavour - even meat-lovers will be in food heaven!
Silky eggplant and crunchy cauliflower topped with spiced minced lamb - delish! This dish is a stand out winner for a quick and easy midweek dinner. And it's great for diabetics.
Sink your fork through a buttery, golden crust to reveal the delicious, hearty centre of this eggplant and mushroom pie. We've added pasta pieces into the filling for extra texture, flavour and comfort!
This gorgeous eggplant dip is perfect served with homemade olive oil quinoa crackers. This is a classic recipe by Kate Gibbs, from her new book 'Margaret and Me'.
Try this comforting chicken & eggplant bake. Keep a batch of the tomato sauce in the fridge for everything from pizza to pasta and delicious bakes like this.
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