Fabulous cakes for any occasion

Extravagant cakes are great for attracting a crowd at any celebration; even simple ones don't go amiss when visiting friends for afternoon tea. We have put together a collection of 10 of our most fabulous cake recipes designed to impress in flavour and looks.

Now to love|Sep 06, 2015

Subscribe to
  • 8 indulgent gluten-free cakes

    Gluten-free pros will know how to achieve fantastic results when baking, but for the newbies, or those who would like to cater for their gluten-free friends, it can be hard to know where to begin. Here are 8 indulgent recipes to try at your next gluten-free bake-off!

    Now to love|Sep 02, 2015

  • Best baking recipes from Woman's Day

    Classic baking recipes never go out of style, and a Sunday afternoon devoted to whipping up tin fillers and lunchbox treats is time well spent.

    Now to love|Aug 28, 2015

  • The best Woman's Day cheesecake recipes

    A delicious, creamy cheesecake with a biscuit base and sweet seasonal fruit ticks all the boxes for a perfect dessert. Whether you like them baked, unbaked or a little guilt-free, the Woman's Day cheesecake recipe collection will have something you'll love.

    Now to love|Aug 28, 2015

  • Woman's Day's best dessert recipes

    Take a look at the top 12 tastiest, most irresistible dessert recipes from Woman's Day. You'll be coming back for seconds... and thirds!

    Now to love|Aug 28, 2015

  • Sensational sauces, jams and chutneys

    A good sauce can make or break a dish, and a sweet, chunky chutney or jam can do the same for sandwiches and breakfast, so make sure to give these unsung ingredients the respect they deserve! Here we bring you chilli jams, easy preserves, the perfect hollandaise, béarnaise and more!

    Now to love|Aug 17, 2015

  • Baked vanilla cheesecake slice

    Serve this cheesecake slice with coffee for afternoon tea or as a dessert with berry coulis in the summer months. In winter, it’s great with chocolate or caramel sauce.

    New Zealand Woman's Weekly|May 12, 2015

  • Portuguese custard tarts

    Serve these creamy, silky custard tarts for afternoon tea or dessert with a dollop of cream and a swirl of honey.

    New Zealand Woman's Weekly|May 05, 2015

  • Tangy lemon torte

    Here is a perfectly pretty and fresh-tasting dessert which can also function as a birthday cake.

    New Zealand Taste|Apr 19, 2015