Curry

Supergreen vegetable curry

This supergreen vegetable curry is made with a simple homemade curry paste, making it incredibly flavoursome and wholesome. Fried eggplant and pearl barley add a delicious dose of sustenance.

Woman's Day (NZ edition)|Apr 10, 2019

Subscribe to
  • Spiced seafood coconut curry

    It's hard to believe this seafood coconut curry only takes 20 minutes to make! Bursting with authentic flavour from fresh and ground herbs, plus delicious clams, prawns and white fish, this is a perfect midweek dinner.

    New Zealand Taste|Mar 25, 2019

  • Vegetarian roasted eggplant curry with coconut milk

    Vegetarian meals don't get much better than this roasted eggplant curry recipe! Serve this fragrant dish with rice and naan bread for a family meal that's made from scratch - and ready in under an hour

    Food|Feb 27, 2019

  • Blue cod with green curry cream and coconut rice

    Coconut rice matches perfectly with this delicious green curry, which is filled with fresh seafood and authentic flavours. Quick and easy, it's an ideal dinner for those cooler nights!

    Food|Feb 22, 2019

  • Lamb and tomato curry

    This lamb and tomato curry is a perfect meal to feed the family, with delicious mild flavouring. And coming in at just $2.90 per serve, this recipe will be good for the tastebuds and the wallet!

    Woman's Day (NZ edition)|Nov 22, 2018

  • Chicken tikka masala with basmati rice

    Spice up any night of the week with this deliciously easy chicken tikka masala with basmati rice. Serve with chopped coriander for added freshness!

    Supplied|Sep 27, 2018

  • Pumpkin and cashew curry

    This pumpkin and cashew curry is so incredibly moreish! The cashews soften to a dull thud on cooking and the mix of spices forms the perfect background for the pumpkin.

    New Zealand Woman's Weekly|Sep 17, 2018

  • Slow-cooked goan pork curry

    Fill your home with the aroma of slow-cooked magic! This fresh and fiery goan pork curry will soon become a new family favourite and is brilliant served with salad and Indian-style flatbread.

    Woman's Day (NZ edition)|Aug 20, 2018

  • Potato and egg rendang

    In an aromatic sauce, this perfectly rich potato and egg rendang is bursting with flavour and is perfect served with rice and topped with fresh coriander for an incredibly warming family meal.

    Woman's Day (NZ edition)|Jul 30, 2018

  • 16 fresh and tasty recipes to get you excited about Spring

    Spring brings new flavours and cravings. Lighter meals don’t need to be bland or tasteless as the key to making spring dishes such as prawn and rice noodle curry or french mussel soup is simply the healthy addition of Campbell's Real Stock!

    Now to love|Jun 28, 2018

  • 12 incredibly warming chicken curries

    Tender chicken in a flavoursome sauce and served on a bed of rice, what’s not to love about comforting chicken curries? From zingy butter chicken to an incredible cashew and ginger chicken curry, here’s a round-up of our most delicious chicken curries.

    Food To Love|Jun 28, 2018

  • Piri piri coconut pork curry

    Serve topped with mint and seeds and accompanied with coconut rice, this comforting and flavoursome piri piri coconut pork curry is the perfect warming meal to enjoy during the cold winter months.

    Woman's Day (NZ edition)|Jun 22, 2018