We've teamed up with Orgran to bring you our best gluten and egg-free recipes - so you can enjoy all your favourite dishes without worry! From sweet cinnamon loaves to nutrition-packed quiches, these recipes will make life easy and delicious.
This Thai-style coconut curry is packed with plump porcini mushrooms, succulent chicken and fiery flavours, creating a dish that is filling and wonderfully tasty. Serve for a simple and nourishing dinner.
If you’re trying to incorporate more veges into your weeknight meals, then we’ve got you covered. This soul-satisfying tempeh and red lentil curry is delicious when served with roasted greens and crunchy tamari nuts and seeds.
I used to order this curry at a Thai restaurant all the time until I decided to make my own version. It’s the perfect dish for a winter dinner, with the curry paste infusing the duck breast with fiery flavour.
Warm your bellies with our most cosy seafood recipes. From creamy chowders to crispy pies, these dishes are just what you need on a chilly evening - especially when served with a freshly baked loaf of bread.
Create your own version of everyone's favourite takeaway meal with our incredible butter chicken recipe. Aromatic and authentic with the perfect level of spice, this dish is a fantastic option for a winter dinner.
This lamb curry is ideal for a weeknight dinner. Bursting with delicious spices, served with nutritious chickpea and cauliflower rice and pulled together in just 45 minutes, it's sure to become a firm family favourite.
A unique spin on everyone's favourite takeaway dish, these butter chicken meatball skewers are always scrumptious. Wrap with naan and serve with salad and deliciously creamy butter chicken sauce for a simple and wholesome meal.
This chicken, fig and preserved lemon tagine could brighten even the dreariest of winter evenings. Featuring preserved lemon and dried figs, as well as a stellar lineup of spices, this flavour explosion will have you coming back for more.
This sausage curry is fabulous served on creamy mashed potato or buttered rice, making such a nourishing winter dinner for the family. It's super easy to pull together, and is packed with delicious flavour.
From pumpkin curries to pear tarts, these are our favourite vegetarian dishes to indulge in over winter. Warm, comforting and downright delicious, each of these dishes is made for devouring in front of the fire or wrapped in a blanket.
It's hard to believe this seafood coconut curry only takes 20 minutes to make! Bursting with authentic flavour from fresh and ground herbs, plus delicious clams, prawns and white fish, this is a perfect midweek dinner.