Gluten-free raspberry and custard coconut crisps

Nici Wickes' little gluten-free gems are so simple to make and burst with flavour. This recipe is perfect for your next sweet occasion; simply serve these crisps with custard, cream and raspberries

New Zealand Woman's Weekly|Oct 19, 2017

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  • 16 sensational coconut slice recipes

    Craving a chewy, decadent treat with your next cuppa? Dive into these delicious coconut slice recipes - including chocolate coconut slice, raspberry coconut slice and hedgehog slice

    Now to love|May 19, 2017

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in cellophane bags for a sweet party favour

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    Woman's Day (NZ edition)|Mar 13, 2017

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    New Zealand Taste|Jan 25, 2017

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    This wonderfully light and fluffy feijoa, apple and coconut cake is fantastic served for dessert or enjoyed for afternoon tea with a hot cup of tea or coffee.

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