Coconut

Gluten-free raspberry and custard coconut crisps

Nici Wickes' little gluten-free gems are so simple to make and burst with flavour. This recipe is perfect for your next sweet occasion; simply serve these crisps with custard, cream and raspberries

New Zealand Woman's Weekly|Oct 19, 2017

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  • 16 sensational coconut slice recipes

    Craving a chewy, decadent treat with your next cuppa? Dive into these delicious coconut slice recipes - including chocolate coconut slice, raspberry coconut slice and hedgehog slice

    Now to love|May 19, 2017

  • Celebration coconut and vanilla cake

    This gorgeous coconut and vanilla cake recipe is a must for your Easter celebrations. Lovely and moist, this cake keeps well and can even be made a day in advance for easy entertaining

    Woman's Day (NZ edition)|Apr 23, 2017

  • Giant jelly cake

    Enjoy a classic on a super-sized scale with this giant jelly cake recipe. Ideal for your next tea party or cake-worthy occasion, this recipe creates the perfect sweet finale

    Woman's Day (NZ edition)|Apr 09, 2017

  • Divine coconut dessert recipes

    Slices, cakes, puddings, tarts and truffles - is there anything coconut can't do? Dive into these coconut dessert recipes and celebrate this divine tropical ingredient

    Now to love|Apr 07, 2017

  • Easy coconut ice

    This easy coconut ice recipe is so simple even the kids can lend a helping hand. Cut into small squares and package 
in cellophane bags for a sweet party favour

    Food|Mar 13, 2017

  • Coconut, lime and mint marshmallow slice

    This light yet decadent recipe is a slice of dessert heaven! The combination of tropical coconut, zesty lime and fluffy marshmallow is a guaranteed crowd pleaser

    Woman's Day (NZ edition)|Mar 13, 2017

  • Easy chocolate, coconut and marshmallow balls

    This marshmallow balls recipe is easily made with the ingredients in your pantry for a sweet morning or afternoon pick me up. They're also the perfect party treat!

    Food|Mar 09, 2017

  • Coconut sago dessert

    This coconut sago dessert recipe is fantastic topped with lychees, mango slices or passionfruit. Serve for a truly tropical treat on hot days

    Food|Mar 09, 2017

  • Gluten free Anzac biscuits

    This gluten free Anzac biscuit recipe is packed with all those traditional flavours, but with the added benefit of being suitable to be shared with friends and family with dietary requirements

    Food|Feb 13, 2017

  • Karla Goodwin's Louise slice

    Bluebells Cakery's Karla Goodwin shares her recipe for this wonderfully nostalgic Louise slice. This classic is amazingly easy to prepare for an afternoon-tea treat

    New Zealand Taste|Jan 25, 2017

  • Feijoa, apple and coconut cake

    This wonderfully light and fluffy feijoa, apple and coconut cake is fantastic served for dessert or enjoyed for afternoon tea with a hot cup of tea or coffee.

    Food|Jan 18, 2017

  • Mango and passionfruit lamingtons

    Your favourite Kiwi cakes get a tropical makeover with this mango and passionfruit lamington recipe. Light and fruity, these lamingtons are perfect for your next sweet occasion

    Food|Jan 18, 2017