Barbecue

Chicken burgers with fennel and herb slaw

These barbecued chicken burgers with fennel and herb slaw are perfect for a summer dinner on the deck or patio. Just add cold beers or sangria, a jug of iced cordial for the kids, and some great company!

Nadia|Dec 27, 2019

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  • Peppered steak sandwich with crunchy cos

    Summer meals don't get much easier (or more delicious) than this! Baguettes are filled with barbecued pepper steak, crunchy cos and sharp dijonaise, making a sandwich that is perfect for a light dinner or picnic lunch.

    Food|Dec 26, 2019

  • Courgette, pea and buffalo cheese salad

    Grilled on the barbecue is our favourite way to eat courgettes. If you want to dress them up, add some sweet peas, mint and, if you like, a little soft feta, ricotta or marinated buffalo cheese like in this recipe.

    Nadia|Dec 25, 2019

  • Venison platter with hummus and green salsa

    This platter is a great way to enjoy quality, lean venison as a starter or with other barbecue meats and salads. The salsa is packed with herbs and the hummus adds a lovely creaminess, creating a dish bursting with flavours and texture.

    New Zealand Woman's Weekly|Nov 04, 2019