Name: White chocolate banana slice
Prep time: 20 min
Cook time: 4 min
Total time: 24 min
Yield: 4
Ingredients: 250 gram packet plain biscuits; 200 gram packet banana lollies, coarsely chopped; 50 gram unsalted butter, melted; 395 gram can sweetened condensed milk; 240 gram white eating chocolate, chopped; 50 gram copha

White chocolate banana slice

This no-bake white chocolate banana slice recipe creates the perfect sweet treat!

Serves 4

Prep

20M

Cook

Total

24M

Ingredients

250 gram packet plain biscuits

200 gram packet banana lollies, coarsely chopped

50 gram unsalted butter, melted

395 gram can sweetened condensed milk

240 gram white eating chocolate, chopped

50 gram copha

Method

1.Grease and line base and sides of a 26 x 16cm (base measurement) slice pan with baking paper, extending paper at long sides for handles.

2.Process biscuits to make fine crumbs. Transfer to a large bowl. Add banana lollies, butter and milk; mix well. Press into prepared pan: smooth surface. Chill until required.

3.Place chocolate and copha in a small heatproof bowl over a saucepan of simmering water (don’t let base of bowl touch the water). Cook, stirring, 3-4 minutes, or until melted and smooth. Remove from heat. Remove bowl from pan.

4.Pour chocolate mixture over chilled slice; smooth surface. Chill for 3 hours or until set. Cut into squares to serve.