Name: Tuna sushi sandwiches
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 95 gram can tuna; 1/2 lebanese cucumber; 1/4 medium carrot; 4 slice wholegrain bread, crusts removed; 50 gram spreadable cream cheese

Ingredients

95 gram can tuna

1/2 lebanese cucumber

1/4 medium carrot

4 slice wholegrain bread, crusts removed

50 gram spreadable cream cheese

Method

1.Drain and flake tuna. Deseed cucumber. Cut cucumber and carrot into matchsticks.

2.Using a rolling pin, flatten bread slices. Spread cream cheese over bread. Place tuna, cucumber and carrot in rows next to each other on the bread, leaving 1cm border along one edge.

3.Roll bread from opposite edge to enclose filling. Cut each roll into 3 rounds.