Toblerone cocktail

Start your next romantic dinner with a flourish and serve these luscious toblerone cocktails. The best part is the preparation time; in mere moments these chocolatey, boozy glass of creamy decadence can be on the table.

  • 10 mins cooking
  • Serves 2
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Toblerone mousse cups
  • 5 millilitre honey
  • 10 millilitre chocolate Ice Magic
  • 30 millilitre Frangelico
  • 30 millilitre Kahlua
  • 15 millilitre dark Crème de Cacao
  • 60 millilitre fresh cream
  • 1 cup ice cubes


Toblerone cocktail
  • 1
    Drizzle honey and Ice Magic around inside of chilled glass; place glass upright in freezer for 5 minutes to set.
  • 2
    Combine remaining ingredients in jug of a blender; blend until well combined, pour into cocktail glass (150ml).
  • 3
    Garnish with crushed Flake chocolate bar and a straw.