Recipe

Sausage pizza pita melts

Aug 31, 2011 2:00pm
  • 10 mins preparation
  • 15 mins cooking
  • Serves 4
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Ingredients

Sausage pizza pita melts
  • 4 thick lamb sausages
  • 4 individual wholemeal pita breads
  • 300 gram jar tomato salsa
  • 1 cup grated pizza cheese
  • 1 small white onion, finely chopped
  • 1 small lebanese cucumber, finely chopped
  • 225 gram can pineapple pieces in natural juice, drained
  • mixed salad, to serve

Method

Sausage pizza pita melts
  • 1
    Preheat an oven-grill to high. Grill sausages, turning occasionally, for 6-8 minutes or until browned and cooked. Slice.
  • 2
    Spread pita with salsa. Top with cheese and sausage. Grill for 2-3 minutes or until golden and cheese has melted.
  • 3
    Combine onion, cucumber and pineapple in a small bowl. Spoon over warm pizza pita. Serve with salad.

Notes

Use grated cheddar cheese instead of pizza cheese. Use beef, chicken or pork sausages instead of lamb.

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