Who loves ginger slice? I am such a big fan and in the past I would love going to a coffee shop and ordering a piece to have with a cup of tea. As much as I enjoyed them though, I was aware that most traditional slices are filled with lots of refined sugars and processed ingredients. So I decided I wanted to create a healthy version without all the butter, sugar, flour, icing sugar and golden syrup, but one that was still sweet, creamy, crunchy and had that authentic ginger flavour.
I have to say I'm pretty excited about my new ginger slice recipe – it's entirely plant-based, raw, packed full of unrefined whole food ingredients and tastes incredible. I have had friends comment that it's one of the best they have tasted. So next time you get a craving, be sure to whip up my healthy version – with this one you could even have a second piece.
- Christina Leon runs the health and lifestyle online community Reveal Yourself.