Quick and Easy November 29, 2014 Raspberry daiquiri Release your inner mixologist with this summery daiquiri. White rum is the basic ingredient here, and once you've got the hang of it try mixing it with any soft fruit. Cheers! Everyday Food Prep 5M Women's Weekly Food Previous Next Print Ingredients 2 cup ice 300 gram packet frozen raspberries 3/4 cup white rum 1/4 cup sugar syrup 2 limes, juice Method 1.Place all ingredients into a food processor or blender. Process until well blended. 2.Pour into chilled cocktail glasses to serve. MAKES 6 Note
Dinner Fennel, lemon, pea & prawn risotto Indulge in the vibrant flavours of this prawn risotto creating an elegant but easy dinner for the family
Dinner Chicken & broccoli pie with pangrattato topping Create this mouth-watering dish with comforting flavours that's easy to prep and perfect for any occasion.
Baking Classic Anzac biscuits Try this rendition of the classic Anzac biscuit. These chewy delights are perfect for those craving a nostalgic treat
Breakfast Honey & poppy seed pancakes with lemon curd & mascarpone Make a lie-in extra-special with these light-as-air pancakes! Accompany with a favourite brew or bubbles on the side Sponsored by Otaika Valley Free Range Eggs