Recipe

Peanut butter and vegie faces

Feb 27, 2014 1:00pm
  • 10 mins preparation
  • Makes 4 Item
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Ingredients

Peanut butter and vegie faces
  • 8 slice bread
  • 2 tablespoon peanut butter
  • 1 large carrot, grated
  • 2 lettuce leaves, shredded
  • pretzels, raisins or sultanas, to decorate

Method

Peanut butter and vegie faces
  • 1
    Using a 10.5cm round or animal-shaped pastry cutter, cut a shape from each slice of bread.
  • 2
    Spread peanut butter over four bread shapes. Top with carrot, lettuce and remaining bread.
  • 3
    Decorate with pretzels for hair and mouth. Use raisins or sultanas for eyes and nose.

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