Ingredients
Mirin dressing
Method
1.Cook millet in medium saucepan of boiling water, uncovered, until just tender; drain. Cool.
2.To make mirin dressing; place ingredients in screw-top jar; shake well.
3.Combine millet in large bowl with chilli, nuts and half the dressing.
4.Combine remaining ingredients and remaining dressing in medium bowl.
5.Serve millet mixture topped with tofu salad.
We used cryovac-packed ready-to-serve sweet chilli tofu, available from many supermarkets and Asian food stores.
Note
