Recipe

Lemon & mint ice-blocks

  • 10 mins preparation
  • Makes 4 Item
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Ingredients

Lemon & mint ice-blocks
  • 1 1/2 cup (375ml) lemonade
  • 1 teaspoon finely grated lemon rind
  • 1 tablespoon lemon juice
  • 2 teaspoon finely chopped fresh mint

Method

Lemon & mint ice-blocks
  • 1
    Combine lemonade, rind, juice and mint in a medium freezer-proof jug; freeze mixture about 1 hour or until partially frozen.
  • 2
    Stir mixture, then pour into four 80ml ice-block moulds. Freeze overnight until firm.