Quick and Easy

Honey seed bars

Honey seed barsWoman's Day
12 Item
15M

Ingredients

Method

1.Line a 20 x 20cm square pan with baking paper.
2.Process biscuits in food processor until fine crumbs form. Transfer to a large bowl.
3.Combine honey and butter in a medium saucepan. Stir over medium heat until melted and combined. Cool slightly.
4.Add pumpkin seeds, apricots, nuts, craisins and sunflower seeds to crumbs. Pour in honey mixture, mixing until well combined.
5.Spread mixture into pan. Sprinkle with sesame seeds then press down firmly.
6.Chill for 1 hour, until firm. Cut into squares and store in an airtight container in the fridge.

MAKES 12

Note

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