Quick and Easy

Grilled mussels with prosciutto

GRILLED MUSSELS WITH PROSCIUTTO
4
30M

Ingredients

Method

1.Scrub mussels, remove beards. Bring the water to the boil in large saucepan. Add the mussels, cover, boil about 3 minutes or until mussels open (discard any that do not).
2.Drain mussels, discard liquid. Break open shells, discard top shell. Loosen mussels from shells with a spoon, return mussels to shells, place in single layer on oven tray.
3.Preheat grill (broiler).
4.Combine butter, prosciutto, garlic and onion in small bowl. Divide butter mixture over mussels, grill about 3 minutes or until browned lightly.

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