Recipe

Fig, melon and prosciutto

  • 5 mins preparation
  • Serves 4
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Ingredients

Fig, melon and prosciutto
  • 4 fresh figs, halved
  • 1/2 rockmelon, seeded, peeled and sliced
  • 8 thin slices prosciutto

Method

Fig, melon and prosciutto
  • 1
    Arrange all ingredients on a platter and allow everyone to serve themselves.