Name: Crustless egg-free broccoli quiche
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Ingredients: Crustless broccoli quiche; 2 tbsp Orgran Crispi™ Panko-Style Breadcrumbs; 2 heads broccoli, cut into florets; 1 red capsicum, seeded, sliced; 75 g shaved ham, sliced; 1 cup grated tasty cheese; 4 tsp Orgran Vegan Easy Egg™; 8 tbsp (120 ml) water; 1 cup milk; 1 teaspoon dijon mustard; salad, to serve

Crustless egg-free broccoli quiche

Make dinner fuss-free with this fantastic egg-free quiche recipe. It's packed with the goodness of broccoli and capsicum, as well as the deliciousness of cheese and ham - so you know it's going to be a favourite!

Serves 6

Prep

15M

Cook

40M

Total

55M

Ingredients

Crustless broccoli quiche

2 tbsp Orgran Crispi™ Panko-Style Breadcrumbs

2 heads broccoli, cut into florets

1 red capsicum, seeded, sliced

75 g shaved ham, sliced

1 cup grated tasty cheese

4 tsp Orgran Vegan Easy Egg™

8 tbsp (120 ml) water

1 cup milk

1 teaspoon dijon mustard

salad, to serve

Method

Crustless broccoli quiche

1.Preheat oven to moderate, 180°C. Spray a 22cm pie plate with oil. Dust with Crispi™ Panko-Style Breadcrumbs.

2.Arrange broccoli, capsicum, ham and cheese over base.

3.In a jug, whisk together Vegan Easy Egg™, water, milk and mustard and season to taste. Pour over vegetable mixture. Bake for 35-40 minutes, until firm and golden. Cut into wedges and serve with salad.