Name: Cranberry and pistachio rocky road
Prep time: 15 min
Total time: 15 min
Ingredients: 1/2 cup (65g) dried sweetened cranberries; 1 cup (140g) shelled raw pistachio kernels; 1 cup (75g) shredded coconut; 2 1/3 cup (100g) white marshmallows, quartered; 540 gram white chocolate, chopped

Cranberry and pistachio rocky road

Transform this renowned chocolate pleasure with healthy cranberries and wholesome pistachios - then indulge relatively guilt-free.

Makes 20 Item

Prep

15M

Ingredients

1/2 cup (65g) dried sweetened cranberries

1 cup (140g) shelled raw pistachio kernels

1 cup (75g) shredded coconut

2 1/3 cup (100g) white marshmallows, quartered

540 gram white chocolate, chopped

Method

1.Grease a 20cm square cake pan. Line the base and sides with baking paper, extending paper 5cm over the sides.

2.Combine the cranberries, pistachios, coconut and marshmallows in a large bowl.

3.Melt the chocolate in a large heatproof bowl over a pan of simmering water; do not allow the bowl to touch the water.

4.Add the marshmallow mixture to the chocolate; mix well. Spoon the mixture into the prepared pan; press in firmly. Refrigerate for about 1 hour or until set.

5.Remove rocky road from the pan; cut into 20 pieces. Store in an airtight container in the refrigerator.

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