Name: Combination fried rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 tablespoon vegetable or peanut oil; 300 gram chicken breast strips; 100 gram bacon, cut into 2cm pieces; 1 brown onion, cut into wedges; 500 gram packet frozen stir-fry vegetables; 1 bunch baby choy sum, shredded; 2 tablespoon soy sauce; 1 tablespoon oyster sauce; 450 gram packet microwave long-grain white rice, heated; 200 gram can peeled cocktail prawns, drained; 1 teaspoon sesame seeds, toasted; 2 tablespoon coriander leaves

Combination fried rice

Hearty and delicious fried rice recipe, combining pork mince and prawns into an amazing dish that�s quick and full of flavour. For the best results cook rice a day ahead.

Serves 4

Prep

15M

Cook

15M

Total

30M

Ingredients

1 tablespoon vegetable or peanut oil

300 gram chicken breast strips

100 gram bacon, cut into 2cm pieces

1 brown onion, cut into wedges

500 gram packet frozen stir-fry vegetables

1 bunch baby choy sum, shredded

2 tablespoon soy sauce

1 tablespoon oyster sauce

450 gram packet microwave long-grain white rice, heated

200 gram can peeled cocktail prawns, drained

1 teaspoon sesame seeds, toasted

2 tablespoon coriander leaves

Method

1.Heat a wok or large frying pan over high heat. Add oil; swirl to coat surface. Add chicken and bacon; stir-fry for 3 minutes or until chicken is just cooked.

2.Add onion; stir-fry for 1 minute. Add frozen vegetables, choy sum and sauces; stir-fry for 4 minutes or until vegetables are tender.

3.Add rice and prawns; stir-fry for 2 minutes or until heated. Serve sprinkled with sesame seeds and coriander.