Woman's Day
Ingredients
Sauce
Method
1.Preheat oven to moderate, 180°C. Lightly grease a 5-cup ovenproof dish.
2.In a large bowl, using an electric mixer, cream butter and sugar together until light and fluffy. Beat in eggs, one at a time. and vanilla.
3.Dissolve coffee in milk. Fold flour into creamed mixture alternately with milk mixture. Then stir in chocolate and spoon into dish.
4.To make in sauce, in a jug, combine all ingredients.
5.Bake 35-40 minutes, until puffed and firm. Dust with icing sugar. Serve pudding and sauce with cream or ice-cream.
Melt chopped chocolate in the microwave on medium (50 per cent) power in 30-second bursts. Stir after every burst, as chocolate can hold its shape and still be melted (sometimes causing overheating and burning).
Note
