Chocolate malt ice-cream
Sep 30, 2010 2:00pm- 5 mins cooking
- Serves 4
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Ingredients
Chocolate malt ice-cream
- 165 gram packet of maltesers
- 1 litre softened vanilla ice-cream
- 1/4 cup (30g) malted milk powder
Method
Chocolate malt ice-cream
- 1Use a rolling pin to crush Maltesers coarsely. Mix Maltesers in large bowl with vanilla ice-cream and malted milk powder until combined. Return ice-cream mixture to original container, freeze until firm.
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