Name: Chia clafoutis with grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1/2 cup caster sugar; 1/2 cup plain flour; 1/4 cup chia seeds; 4 eggs, at room temperature, lightly whisked; 2 egg yolks; 1 1/2 cup milk; 1 teaspoon vanilla extract; 10 mixed (green and red) seedless grapes, cut in half; To serve; icing sugar; vanilla icecream

Chia clafoutis with grapes

Photography by Ian Hofstetter/bauersyndication.com.au

Serves 4

Prep

15M

Cook

30M

Total

45M

Ingredients

1/2 cup caster sugar

1/2 cup plain flour

1/4 cup chia seeds

4 eggs, at room temperature, lightly whisked

2 egg yolks

1 1/2 cup milk

1 teaspoon vanilla extract

10 mixed (green and red) seedless grapes, cut in half

To serve

icing sugar

vanilla icecream

Method

Chia clafoutis with grapes

1.Preheat oven to 180°C/160°C fan forced. Grease a 1.5 litre (6 cup) round shallow ovenproof dish. Place on a baking tray.

2.Combine sugar, flour and chia seeds in a bowl. Add egg, egg yolks, milk and vanilla; mix well until combined and smooth. Pour into prepared dish. top with grapes.

3.Bake for 30 minutes or until golden and cooked.