Quick and Easy

Cajun beef skewers with chipotle mayonnaise

Skewers or kebabs are an easy way to stretch meat or seafood. Marinate the meat for best results and always soak your skewers to avoid a fire hazard
Beef skewers
6
45M

Ingredients

Chipotle mayonnaise

Method

1.Cut the beef into bite-sized pieces, then marinate in the garlic, ginger, sherry, spice and brown sugar for at least 30 minutes, longer if possible.
2.Arrange the beef on the soaked skewers, alternating with the colourful vegetables.
3.Spray the skewers with oil, then barbecue or grill for 3-4 minutes each side until coloured and cooked to your liking. Alternatively, put them on a lined oven tray and roast at 190oC for 8-10 minutes, turning once, until coloured and cooked.
4.Serve with chipotle mayonnaise. To make this, whiz the mayonnaise with the chipotle or capsicum, paprika, sugar and Worcestershire sauce. Season to taste.

Try this recipe with chicken, lamb or pork too.

Note

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