Name: Cacao and superfoods jaffa bowl
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 1 frozen banana; 1 1/4 tablespoon raw cacao powder; 1 tablespoon chia seeds; 1 teaspoon goji berries; 1/2 orange; 1/2 cup almond milk; 1/2 teaspoon vanilla extract; 1 tablespoon melted coconut oil; 1/4 teaspoon cinnamon; small handful ice; Topping; coconut chips; banana slices; cacao nibs; raspberry chia compote or fresh raspberries

Cacao and superfoods jaffa bowl

Raw chocolate and superfoods go so well together, both in flavour and nutrition. This is Megan May's delicious ‘jaffa bowl’. Photography by Melanie Jenkins.

Serves 1

Prep

15M

Ingredients

1 frozen banana

1 1/4 tablespoon raw cacao powder

1 tablespoon chia seeds

1 teaspoon goji berries

1/2 orange

1/2 cup almond milk

1/2 teaspoon vanilla extract

1 tablespoon melted coconut oil

1/4 teaspoon cinnamon

small handful ice

Topping

coconut chips

banana slices

cacao nibs

raspberry chia compote or fresh raspberries

Method

1.Blend everything in a blender until smooth and thick. Pour into a bowl and refrigerate for 10 minutes while the chia thickens it up and the texture becomes mousse-like.

2.Decorate with toppings.

Cacao can help you absorb more of the goodness in the superfoods (the good fat from the coconut oil also aids our absorption of fat-soluble vitamins).
Note

Women's Weekly Food