Name: Blueberry yoghurt brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 90 gram butter; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1 cup semisweet chocolate chips, divided; 1 cup sugar; 1/2 cup cocoa powder; 1 teaspoon vanilla extract; 2 pottles Yoplait Greek Style Blueberry yoghurt; 1 cup frozen blueberries

Blueberry yoghurt brownies

Nothing is more nourishing than chocolate brownies with a bonus burst of blueberries! This recipe is soon to become a crowd favourite.

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Makes 16

Prep

15M

Cook

30M

Total

45M

Ingredients

90 gram butter

1 cup all-purpose flour

1/2 teaspoon baking powder

1 cup semisweet chocolate chips, divided

1 cup sugar

1/2 cup cocoa powder

1 teaspoon vanilla extract

2 pottles Yoplait Greek Style Blueberry yoghurt

1 cup frozen blueberries

Method

1.Preheat oven to 180°C. Line 20 – 22cm square baking pan with baking paper and spray with cooking spray.

2.Melt the butter and ½ the chocolate in a large saucepan, stirring until completely melted. Stir until chocolate is melted and smooth.

3.Add the sugar, cocoa, vanilla and 2 pottles of Yoplait Greek Style Blueberry yoghurt, and mix.

4.Add the flour and baking powder, fold in then fold in the remaining chocolate chips and the blueberries. Pour the mixture into the pan and bake 30 minutes.

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