Lunch

Bean and tomato salad with mustard hazelnut dressing

bean and tomato salad with mustard hazelnut dressing
4
20M

Ingredients

Mustard hazelnut dressing

Method

Bean and tomato salad with mustard hazelnut dressing

1.Boil, steam or microwave beans until tender; drain. Rinse under cold water; drain.
2.Meanwhile, make mustard hazelnut dressing.
3.Combine beans, tomato and dressing in medium bowl; toss gently.

Mustard hazelnut

4.Combine all ingredients in a screw-top jar. Shake well.

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