Baking

Basic muffin recipe

This is our go-to basic muffin recipe that works every time! Add whatever ingredients you like to mix up the flavour combinations. These baked treats are perfect for a morning or afternoon tea snack.
Basic muffin recipeWoman's Day
12
10M
20M
30M

Make your muffins extra fancy with this step-by-step guide to making your own fabric cases.

Ingredients

Method

1.Preheat oven to 180°C. Lightly grease a 12-hole muffin pan or line with paper patty cases.
2.Sift flour into a large bowl. Stir in sugar.
3.In a large jug, whisk milk, butter, eggs and vanilla together.
4.Make a well in centre of dry ingredients. Add milk mixture all at once. Mix lightly, until just combined. Be careful not to over-mix. Divide mixture among recesses.
5.Bake 15-20 minutes, until cooked when tested with a skewer. Cool in pan 5 minutes before transferring to a wire rack to cool completely. Dust with icing sugar, if desired.

Related stories

Chocolate fudge slice
Baking

No-bake chocolate fudge slice

This chocolate fudge slice recipe is here to conquer all your chocolate cravings. Thick, delicious and easily made from ingredients in your pantry, this no-bake slice is a no-brainer!