Woman's Day
Ingredients
Method
1.Preheat oven to 180°C. Place 6 x 3/4-cup ovenproof ramekins in a large baking pan. In a medium bowl, beat cream, eggs, milk, sugar and vanilla together until well combined. Pour mixture evenly into ramekins. Sprinkle custards with cinnamon.
2.Add enough boiling water to come halfway up the sides of the dishes. Bake 25-30 minutes, until custards are golden and just set.
