Avocado and banana smoothie
This superfood smoothie is delicious, nutritious and filling.
- 5 mins preparation
- Serves 2
Print
Ingredients
Avocado and banana smoothie
- 1 medium avocado (250g), halved, stone removed
- 1 medium banana (200g), quartered
- 1 cup (250ml) coconut water
- 1/2 cup (140g) greek-style yoghurt
- 1 tablespoon lime juice
- 1 tablespoon honey
- 1/2 cup ice cubes
- 1/2 cup ice cubes, extra
- 1 tablespoon chia seeds
- 2 tablespoon coconut flakes, toasted
Method
Avocado and banana smoothie
- 1Blend avocado, banana, coconut water, yoghurt, juice, honey and ice until smooth.
- 2Divide extra ice between two 1½-cup (375ml) glasses; pour in smoothie. Top with chia seeds and coconut flakes. Serve immediately. Garnish with strips of lime rind, if you like.
The Latest from Food To Love
- Kitchen TipsThese storage tricks will help your fresh fruit and veg last longer
Good Health & Wellbeing
Mar 24, 2020 - Kitchen Tips5 go-to lazy dinners our team makes when they don't feel like cooking
Food To Love
Mar 19, 2020 - Kitchen Tips5 dishes that are ideal for cooking in bulk and freezing for later
Food To Love
Mar 10, 2020 - RecipePassionfruit cheesecake slice with a gingernut and oat base
New Zealand Woman's Weekly
Mar 03, 2020