If we told you this was the best pasta dinner ever, we may be exaggerating, but only a little bit. The homemade walnut pesto adds beautiful flavour to the dish, but the fried courgettes are the true hero!
Here is a savoury version of the lovely French Sablés. They’re a nice alternative to nibble with your glass of wine instead of nuts or chippies, and make a fantastic addition to a grazing platter!
If you love creating a beautiful grazing platter to feed your guests, your world is about to open up! From breakfast boards to dessert delights, here are all our favourite ways to interpret a platter – and they all make entertaining a breeze.
Level up from your usual bowl of ice cream with these super-quick but oh-so-delicious dessert ideas! From banana split sundaes to no-bake strawberry tarts, these recipes will satisfy your sweet tooth with minimal effort.
With its fibrous, ‘stringy’ texture, jackfruit makes the perfect pulled pork or shredded chicken substitute for anyone cutting back on meat. Try these delicious barbecue jackfruit burgers to get a taste for it - you'll never look back!
Keep things fresh, simple and delicious with this uber-easy avocado Buddha bowl. A quinoa base is topped with healthy greens, dukkah-crusted eggs and a zingy tahini dressing, making a dish that's perfect for a fuss-free lunch or dinner.
It’s hard to resist freshly crumbed and fried fish, especially during the summer, but what if you’re keen to avoid using bread-crumbs? Polenta can be gritty and rice flour sandy, but this nut crumb is just right!
This fragrant curry goes a step further with the famed combination of chicken and apricot, resulting in a simple but delicious dinner. It's such a fantastic way to experiment with fresh summer fruit!
If you’ve never tried asparagus, egg and prosciutto (or ham or bacon) together, then you’ve been missing out! All the components of this dish pair beautifully together - making it a perfect BBQ side dish.
This dish is deceptively simple and incredibly delicious with the courgette maintaining its texture while not being completely raw. Ideal for using up all those courgettes from your garden!
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