Bowl yourself over with these Vietnamese pho recipes
The Vietnamese noodle soup pho is filled with all sorts of tasty goodies – and even better, you can whip it up for dinner in just 25 minutes or less! Try these three delicious and nourishing versions.
Using a quality store-bought stock – or better still, one you've made from scratch – will result in the best-flavoured pho (pronounced 'fuh') and a truly authentic brew.
Recipes and Styling: Jo Wilcox | Photography: Melanie Jenkins | Props: Natalie Hoelen
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