Dark chocolate rocky road

ingredients

• Dark chocolate rocky road

  • 400 gram good-quality dark chocolate (at least 70% cocoa solids)
  • 400 gram dark chocolate melts
  • 2 cup marshmallows, halved
  • 1 cup dried cranberries
  • 1 cup freeze-dried strawberries
  • 1 cup freeze-dried blueberries
  • 1 cup shelled peanuts

method

• Dark chocolate rocky road

  • 1

    Grease and line a 20cm x 30cm rectangular slice tray with baking paper.

  • 2

    Melt both chocolates in a heatproof bowl over a saucepan of simmering water, making sure the base of the bowl doesn’t touch the water.

  • 3

    When the chocolate is smooth and melted, remove from the heat and stir through the marshmallows and ¾ cup each of the cranberries, strawberries, blueberries and peanuts. Stir until well combined.

  • 4

    Pour the mixture onto the baking tray and scatter the remaining dried fruit and nuts over the top, pressing down lightly to ensure everything sticks together. Refrigerate for at least 1 hour before cutting with a hot, sharp knife into pieces.